2023 Old Vine Reserve Chenin Blanc, Ken Forrester Wines

Hand harvested including 3-4% of bunches affected by botrytis. The juice is then fermented in barrel before being left on its lees for 10/12 months.

Full bodied and well rounded with a complex structure. Bursting with flavours of dried apricots, pineapple and hints of vanilla and honey that last long on the finish.